Long Yun Chang—Gu Zhen Yi Enzyme Drink

Office workers, candidates, children, seniors, and vegetarians can enhance vitality and maintain health.

●Product name: GuZhenYi Enzyme- LongYunChang
●Place of Origin: Taiwan
●Contents: 750ml/bottle, 230ml/bottle
●Ingredients: Ganoderma lucidum (Leyss.: Fr.) Karst. solid-state culture) fermentation broth, Hericium erinaceus (Bull.ex Fr.) Pers. solid-state culture) fermentation broth, black jujube fermentation Fermentation broth, Codonopsis pilosula fermentation broth, pineapple fermentation broth, apple fermentation broth, papaya fermentation broth, Phellinus linteus (Berk. et Curt) Aoshima solid-state culture), Cordyceps militaris (L. ex Fr. ) Link solid-state culture; vegan Cordyceps), vigorously germinated brown rice fermentation broth, isomalto-oligosaccharide
●How to eat:
1. Shake the bottle up and down before use, then pour it into the cup and enjoy.
2. Once a day in the morning and evening, each 30C.C. enzyme stock solution with 120 C.C. drinking water (below 45°C) is the best.
●Shelf life: 3 years at room temperature, please enjoy it as soon as possible after opening, store it in the refrigerator for more than one month, and finish drinking within three months (it is normal for this product to have suspended or sedimented matter).
●Expiration date: marked on the package (day/month/year)